Miele Cooking Demonstrations in association with Singapore Airlines
Adelaide Riverbank Precinct, Elder Park
Saturday May 1 and Sunday May 2, 2010
Eminent cooks and chefs, including Maggie and Ellie Beer, Andre Ursini, Poh Ling Yeow, Anna Gare, Ed Halmagyi, Antonio Carluccio, Darren Simpson, Paul Rankin, Cole Thomas, Paul Mercurio, Mark McNamara, Nhut Huynh, Antony Worrall Thompson and Rosemay Shrager featured in the Miele Cooking Demonstrations in association with Singapore Airlines.
The BankSA Feast for the Senses presented by LifeStyle FOOD Channel included 40 minute demonstrations starting every hour from 12pm until 4pm.
The Miele Cooking Demonstrations in association with Singapore Airlines were FREE to attend.
MC for the event was Lyndey Milan.
Lyndey is an energetic multi-award-winning communicator, author, teacher, presenter on all things gastronomic. Her forte is presenting seemingly complicated ideas in an easy, straight-forward and entertaining manner. She has energy, passion, laughter, and infectious enthusiasm, a communicator with a practical as well as an academic interest in food, wine and lifestyle.
Saturday 1 May
12:00pm - Maggie Beer and Elli Beer (FULL)
1:00pm - Andre Ursini and Poh Ling Yeow (FULL)
2:00pm - Anna Gare and Ed Halmagyi
3:00pm - Antonio Carluccio and Andre Ursini (FULL)
4:00pm - Darren Simpson and Paul Rankin
Sunday 2 May
12:00pm - Cole Thomas and Paul Mercurio
1:00pm - Mark McNamara and Nhut Huynh
2:00pm - Antony Worrall Thompson and Paul Rankin (FULL)
3:00pm - Darren Simpson and Anna Gare
4:00pm - Rosemary Shrager (FULL)
Read all of the celebrity profiles on the celebrity guest page of the website.
** Class times and presenters are subject to change
